C&U and Healthcare
Barilla® Pasta
YOUR PARTNER IN CAMPUS DINING
C&U and Healthcare
Barilla® Pasta
YOUR PARTNER IN CAMPUS DINING
GREAT PARTNERSHIPS ARE BUILT ON SHARED VALUES
MORE THAN A TAGLINE OR CATCHPHRASE, “GOOD FOR YOU, GOOD FOR THE PLANET” IS A BARILLA GUIDING PRINCIPLE AND REFERENCE POINT FOR EVERY PRODUCT WE PRODUCE. IT’S HOW WE EVALUATE OUR IMPACT ON THE PLANET AND INTERACT WITH OUR COMMUNITIES. WE’VE SET AGGRESSIVE GOALS FOR SUSTAINABILITY, AND ARE PROUD TO BE MEETING AND EXCEEDING OUR BENCHMARKS.
An essential part of campus life
Ask about our labor-saving pre-cooked, frozen pasta!
There are many reasons why pasta is a required course in campus dining
- A solution across dayparts, from lunch to dinner to late-night and in between
- A versatile player in dining halls, retail, action stations, takeout and delivery
- Easy to execute; food and labor-cost friendly
- Flexes with today’s food trends: plant-forward, global, vegan, comfort food
- Gluten-free without compromise: Barilla legume and gluten-free pastas
A partner you can be proud of
At Barilla, we believe diversity & inclusion (D&I) strengthens our company. We’re proud of our progress, and are committed to D&I as a core value.
C&U and Healthcare
C&U and Healthcare
THE BARILLA DIFFERENCE
In every pasta variety, and every service format, you can count on Barilla for unmatched performance, consistency and durability. From top-grade durum wheat we mill ourselves to our proprietary production process, our obsession with quality sets us apart.
WE BELIEVE IN KEEPING THINGS SIMPLE
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Always plant-based
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Clean labels
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Always non-GMO
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Single ingredient Legume pastas
AS THE #1 NATIONAL BRAND, WE GO “BEYOND THE BOX” TO SUPPORT YOUR OPERATION
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Marketing materials and expertise
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Culinary staff training
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Special events and promotions
From traditional semolina to our better-for-you offerings, Barilla has the pasta products, preparation options and support to fit your operation and consumer needs.
For further information, contact your sales professional or call 1-800-922-7455.
C&U and Healthcare
Barilla® Pasta
A PRESCRIPTION FOR SUCCESS
C&U and Healthcare
Barilla® Pasta
A PRESCRIPTION FOR SUCCESS
PASTA MAKES FOR A HEALTHY FOODSERVICE OPERATION
THE COMPLEX MIX OF CUSTOMERS, OPERATIONS AND STAKEHOLDERS IN HEALTHCARE FOODSERVICE MAKES VERSATILE INGREDIENTS LIKE PASTA ESSENTIAL. ADD IN THE DAY-TO-DAY CHALLENGES WITH LABOR AND SUPPLY CHAINS, AND PASTA’S EASE OF PREPARATION AND LOW FOOD COST MAKE IT A MUST HAVE IN THE MENU ROTATION.
Here’s what pasta brings to the table to help boost satisfaction scores and the bottom line:
Ask about our labor-saving pre-cooked frozen pasta!
- Near-universal comfort food appeal
- Clean, healthful, plant-based nutritional profile
- Platform for innovation across cuisines, dayparts
- Maximizes SKUS utilization of proteins and produce
- Helps contain food and labor costs
That’s what makes versatile, flexible pasta the right solution for all healthcare settings
- Senior Living
- Hospital
- Patient Feeding
A partner you can be proud of
At Barilla, we believe diversity & inclusion (D&I) strengthens our company. We’re proud of our progress, and are committed to D&I as a core value.
C&U and Healthcare
C&U and Healthcare
BARILLA SETS THE GOLD STANDARD FOR PASTA PERFORMANCE
In every variety we make and for every service format, you can count on Barilla’s unmatched performance, consistency and durability. From the top-grade durum wheat we mill ourselves to our proprietary production process, our obsession with quality sets us apart.
WE BELIEVE IN KEEPING THINGS SIMPLE
-
Always plant-based
-
Clean labels
-
Always non-GMO
-
Simple Ingredient Legume pastas
AS THE #1 NATIONAL BRAND, WE GO “BEYOND THE BOX” TO SUPPORT YOUR OPERATION
-
Marketing materials and expertise
-
Culinary staff training
-
Special events and promotions
Explore the full range of high-performance “good for you, good for the planet” options from Barilla.
For further information, contact your sales professional or call 1-800-922-7455.