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Category: Sapore

Explore Calabria, the Southern Region of Italy

Posted on August 20, 2018 by Caroline Clements

Explore the “toe” of the Italian boot, Calabria. Despite the rugged coastal and mountainous terrain of this Southern Italian region, the Calabrian’s show great resourcefulness with their flavorful cuisine. Read more about the region of Calabria here.   […]

Posted in Regional Italian Spotlight, SaporeLeave a comment

Trending Now: Keeping Italian Relevant

Posted on January 29, 2018 by Caroline Clements

Columbus Day last year marked 523 years since Italian culture first hit the shores of the Americas. It may surprise you that in 2017 Italian was still the #1 ethnic cuisine in the US by a wide margin. Italian cuisine remains the most appealing type of European cuisine on the menu that consumers want to see […]

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